Binge Bars - Bestrecipe005

Binge Bars – Bestrecipe005



  • 1 cup butter, softened
  • 1 cup brown sugar
  • 1¼ cup all-purpose flour
  • 1 cup old fashioned oats
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 (11 ounce) bag caramels, unwrapped
  • 3 Tablespoons heavy cream
  • 3 Tablespoons butter
  • 1½ cups milk chocolate chips

  1. Preheat oven to 350 degrees F. Grease a 9×13-inch baking pan
    with cooking spray. Set aside.
  2. Place butter, brown sugar, flour, oats, baking soda and salt
    in a medium size bowl. Using an electric hand mixer, beat together until combined.
    Press ¾ of the cookie dough mixture evenly into the bottom of the prepared pan.
    (It will be a thin layer) Bake or about 15 min or until lightly browned. Do not
    overbake.
  3. While the crust is baking, melt the 3 Tablespoons butter,
    heavy cream and caramels over very low heat. Stir constantly and only keep on
    low heat as this can burn easily. Cook just until just melted and smooth. Pour
    melted caramel mixture over warm baked crust. Sprinkle milk chocolate chips
    evenly over caramel.
  4. Crumble remaining cookie dough evenly over chocolate and
    caramel. Carefully place back in oven for another 15 minutes. Remove from oven.
    Cool completely before cutting into bars. Serve and enjoy!
  5. Yields: 18 bars





This Recipe adapted from >>>> Click Here





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