• 3/4 cup unsweetened almond milk
  • 2 tbsp (24 g) chia seeds
  • 1 serving (44 g) of Vega Performance Protein in Chocolate
  • 2 tbsp (14 g) raw cacao powder or cocoa powder
  • 2 packets (4 g) powdered stevia or liquid stevia drops to
    taste (or 1 tablespoon sweetener of choice such as maple syrup)

  1. Add the milk to the blender first, then add the chia seeds
    and blend for about 30 seconds.
  2. Add the rest of the ingredients to the blender.
  3. Blend until very smooth and creamy, adding a bit of extra
    milk if it’s too thick to blend.
  4. Scoop the mixture into a container or bowl and place in the
    fridge for at least 60 minutes up to overnight.

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