Zero Point Weight Watchers White Chicken Chili

Zero Point Weight Watchers White Chicken Chili – Bestrecipe005



Ingredients

  • 2 lbs chicken breast
  • 2 tsp cumin
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper
  • 14 oz. canned pinto beans, drained and rinsed
  • 14 oz. canned white beans, drained and rinsed
  • 14 oz. canned corn, drained and rinsed
  • 16 oz green salsa
  • 4 cups fat free chicken broth

Instructions

  1. Slow Cooker: Add everything to the slow cooker and stir.
    Cook on low for 4 hours or until chicken is cooked through. Remove the chicken
    and either shred or chop. Return to the soup and serve with all your favorite
    chili toppings.
  2. Instant Pot: Add everything to the Instant Pot. If you reach
    the max fill line, you can add more broth after it finishes cooking. Set to
    manual for 8 minutes. Let the Instant Pot naturally release. Remove the chicken
    and shred or chop. Add back to the chili and serve,
  3. Stovetop: Add everything to a large soup pot or Dutch oven.
    Bring to a simmer and let cook for 25-30 minutes. Once the chicken is cooked
    through, remove and shred or chop. Add back to the chili and serve.

Base Recipe adapted from this SITE





Posting Komentar

0 Komentar