Easiest Way to Make Appetizing Keto pork belly ramen soup

Keto pork belly ramen soup. Pork belly ramen is one of those magical meals that leaves you wondering why all recipes can't be that easy and taste that good. The flavors are incredibly complex and every bite is different. Once you've cooked your pork belly and made your ramen noodles, this soup comes together in just a few minutes.

Keto pork belly ramen soup A low carb keto ramen soup recipe that tastes almost identical to Top Ramen, but has far fewer carbs! This ramen soup is definitely one of the best - if not the best - soup recipes you can make for the keto diet. The fried tofu was great for sucking up the soup.
You can have Keto pork belly ramen soup using 23 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Keto pork belly ramen soup

  1. It's of Pork belly.
  2. Prepare 500 gr of pork belly.
  3. It's 2 tbsp of gochugaru paste.
  4. You need 2 tbsp of fresh grated ginger.
  5. You need 2 tbsp of fresh minced garlic.
  6. You need 2 tbsp of dark soy sauce.
  7. You need 2 tbsp of toasted sesame oil.
  8. Prepare 1 cup of water.
  9. It's 2 tbsp of butter.
  10. It's of Ramen Broth.
  11. You need 2 tbsp of olive oil.
  12. Prepare 1 of small onion, diced.
  13. It's 250 gr of chestnut mushroom.
  14. Prepare 1.5 l of homemade beef broth.
  15. It's 200 gr of slim noodles.
  16. You need 1 tbsp of fresh ginger.
  17. It's of Salt and pepper.
  18. You need of To serve.
  19. Prepare 1 cup of spring onions.
  20. It's 1 of boiled egg per person.
  21. You need 1/2 head of Napa cabbage.
  22. Prepare of Sesame seeds.
  23. You need of Chilli flakes.

An EASY WAY to make melt in your mouth CHASHU and delicious ajitsuke tamago (marinated egg) for ramen. The pork belly is braised in a sweet and savory soy. Momma Cherri was gifted a box of ramen noodles from www.japanramenbox.com, a monthly subscription service delivering authentic Japanese Ramen to your door. A simple bowl of unctuous roasted pork belly ramen with noodles in a deeply flavorful broth is the perfect warming, comfort food.

Keto pork belly ramen soup step by step

  1. Add a pan on medium heat. Mix gochugaru, fresh ginger, minced garlic, soy sauce, toasted sesame oil until it forms a paste. Add water and sliced pork belly..
  2. Simmer on low for 45 min. Carefully the pork belly slices out. Clean the pan and put it back on medium heat with the 2 tbsp of butter..
  3. Add the pork belly back in the pan and cook until golden and crispy..
  4. Rinse the slim noodles and put it on a side to drain. Follow the instructions from the pack @slimpasta..
  5. In a pan add the 2 tbsp of olive oil on medium heat. Add the onion and cook until translucent..
  6. Add the sliced mushrooms and cook for a few minutes until nice and brown..
  7. Add the beef broth and the fresh ginger and bring it to boil. Add slim noodles and cook for another 5 min..
  8. In a bowl add chopped Napa Cabbage, a full ladle of broth that includes noodles and mushrooms, add half boiled egg on top and 3 slices of pork belly. Season with spring onions, chilli flakes and sesame seeds..

Ok, so I was very nervous about calling this recipe "Ramen" because it's a very loose interpretation of ramen. Time Many Asian soups are rich and filling and contain neither. It all starts with good stock, which couldn't be easier to make. This is one of my favourite soups. The Best Pork Belly Soup Recipes on Yummly

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