Recipe: Delicious Prawns Pulao

Prawns Pulao. Prawns Pulao is ready to eat! Host: Varun Inamdar Director: Vaibhav Dhandha Camera: Kavaldeep Singh Jangwal, Pratik Gamre, Akshay Sawant, Spandan Rout Editing. This is a simple pulao made from fresh prawns.

Prawns Pulao Prawns Pulao Recipe with step by step instructions.తెలుగు వెర్షన్. when you get bored of regular pulao, chicken and mutton curries you can try this spicy and flavorful Prawns Pulao. Prawn pulao recipe - Pulao is a basic rice dish made often in most Indian homes for their meal. This prawn pulao recipe is adapted from the potato pulao I shared before.
You can cook Prawns Pulao using 17 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Prawns Pulao

  1. Prepare of For prawns marination.
  2. Prepare 4 of green chilliies.
  3. You need 6-7 of garlic cloves.
  4. Prepare 1/2 cup of coriander.
  5. It's of For pulao.
  6. You need 350 grams of medium sized prawns.
  7. It's 3 of medium finely chopped onion.
  8. You need 1 of large tomato.
  9. You need 3-4 of cloves.
  10. Prepare 1 inch of cinnamon stick.
  11. Prepare 3-4 of black peppercorns.
  12. You need 2 cups of rice.
  13. It's 1 of bay leaf.
  14. Prepare 1/2 tsp of turmeric.
  15. It's 1/2 tsp of mirchi powder.
  16. Prepare 1 tsp of coriander powder.
  17. You need of Salt as per taste.

Prawns are a favourite amongst many, I am no exception! I have always wanted to make a good prawn pulao that was simple enough to make with very basic ingredients. Pulao is a dish that is made by cooking rice in a spiced broth. In this recipe, prawns and spices are tossed together before being mixed with Prawns Pulao Recipe.

Prawns Pulao step by step

  1. Clean and de-vein the prawns..
  2. Marinate the prawns with green chillies, garlic and coriander paste. Keep it aside for 300 minutes..
  3. Rinse rice and keep it for 30 minutes; draining out all water..
  4. Now, add cloves, cinnamon stick and black peppercorns in oil..
  5. Add the chopped onion and sauté it until brown..
  6. Add tomato and let it cook..
  7. Add the marinated prawns and give it a nice mix..
  8. Add mirchi powder, turmeric, coriander powder and salt. Mix well..
  9. Add rice and keep stirring..
  10. Meanwhile, boil around 7 cups of water and add it to the rice..
  11. Let it cook for about 20 mins on medium flame. And ready to serve..

A very delicious Prawns Pulao recipe which has a very different taste brought about by the ground Of all the Prawn dishes, my daughter loves Prawns Pulao the most. I had posted a Prawns Pulao. Pulao is one of the most favored rice dishes within India. Here we look at a new variant of the famous pulao and make an interesting dish through the addition of prawns to the recipe. This prawn pulao may be simple but its taste is in no way simple.

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