Recipe: Appetizing Chicken adobo

Chicken adobo. Chicken Adobo is a type of Filipino chicken stew. Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender. The dish gained popularity because of its delicious taste.

Chicken adobo Chicken Adobo - crazy delicious Filipino Chicken Adobo recipe made in one pot. Chicken Abodo is a perfect dinner for the entire family. This one-pot Filipino Chicken Adobo recipe from Food Network uses only a handful of ingredients, including garlic and soy sauce.
You can cook Chicken adobo using 7 ingredients and 1 steps. Here is how you achieve that.


Ingredients of Chicken adobo

  1. Prepare 1 kg of chicken.
  2. It's 1/3 cup of soy sauce.
  3. You need 1/3 cup of vinegar.
  4. It's 6 cloves of garlic (chopped).
  5. Prepare 1 tsp of peppercorns.
  6. You need 3-5 pcs of bay leaf.
  7. You need 1 tbsp of sugar (optional).

Filipino Adobo Chicken - Chicken braised in vinegar and soy sauce with lots of garlic. Not only is it so easy to make, but because it's incredibly flavorful and my kids love it! Chicken adobo is a Filipino treasure and considered to be the national dish. Adobo, is often prepared with chicken but can also be made with pork, seafood or even vegetables.

Chicken adobo instructions

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Chicken Adobo is easy on prep yet big on flavor. Braised in vinegar, soy sauce, and garlic, this Filipino stew is a Chicken adobo is one of the many variations of the classic Filipino-style of cooking. Recipes / Instant Pot Chicken Adobo. I first became interested in chicken adobo when I saw a recipe for it using a slow cooker. After looking at a plethora of adobo recipes, I decided that I didn't even need a slow cooker.

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